“Whether you think you can or you think you can’t, you’re right”.
As a hospitality management professional and sommelier since 2005, I deliver outstanding hospitality and customer service experiences to clients. My outgoing personality and enthusiasm for customers; satisfaction leads to a keen ability to provide accurate and detail-oriented service. My experience in the hospitality industry means I deal with high-pressure environments with ease and positivity. I never shy away from challenges, and my ability to be flexible and solution-oriented means I’m energized rather than defeated by them. I bring these skills to my role as an executive assistant, combining proficiency in operations management with a broad set of administrative skills.